I made some muffins over the weekend and they were so good, I thought you would enjoy having the recipe.
Chocolate Chip Pumpkin Muffins
3 1/2 cups Flour
2/3 cup Sugar
5 teaspoons Baking Powder
1 1/2 teaspoons Salt
2 Eggs
1 1/2 cups Milk
2/3 cups Vegetable Oil
1 can Pumpkin (not pumpkin pie filling)
1 teaspoon Cinnamon
1 teaspoon Nutmeg
1 bag Mini Chocolate Chips
In one bowl, combine all dry ingredients. In another bowl, combine all wet ingredients. Add wet ingredients to dry and mix well. Spoon into cupcake tins and bake at 400 degrees for 20 - 25 minutes.
I used the large cupcake tins and get 12 muffins from this recipe!
I have gobs & gobs of new things to share with you over the next couple of days so please be sure to stop back regularly.
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5 comments:
Anything with chocolate chips in it has to be good!
I'm drooling! These sound delicious!
WOW do they look yummy. I have a darn cold so am not up to making any but will save this recipe. I am laying on the couch making tutus for the granddaughters for Christmas.
Chocolate and pumpkin - mmmm. Of course I am a firm believer that chocolate goes with everything and I know I would like these muffins!
I can smell and taste these, I must make them!! Thanks Pam!
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